Terroir
Clairette and Grenache selected for this cuvée grow on poor and stony clay-limestone soils.
Winemaking
This cuvée is traditionally vinified in stainless steel tanks, at controlled temperature to preserve freshness and fruitiness. Ageing 100% in stainless steel vats.
Tasting notes
It offers aromas of peach and floral notes on the nose, with good weight and a lingering, lively finish.
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