Grape: 100% Pinot Noir
Winemaker Notes
This wine is known for its elegance and fine structure, making it a great choice for those who appreciate Burgundy wines with depth and complexity. 
Tasting Profile: Aromas of black cherries, raspberries, and earth. Medium-bodied, textured, and juicy with flavors of black and red fruit, baking spices1.
Winemaking: The wine is made using organic and biodynamic methods, with grapes harvested by hand and fermented on indigenous yeasts. It is aged in clay amphora and older French oak barrels, then bottled unfined and unfiltered3.
 
Frédéric Magnien is a fifth-generation winemaker from Morey-SaintDenis.  Learning the craft first from his father, Michel Magnien (of Domaine Michel Magnien), Fred also traveled to hone his talents in other fine wine regions before returning home and starting his own négociant domaine in his native village.  Magnien differentiates himself from other négociants in that he works closely with partner growers throughout the growing season, selecting only older-vine parcels cared for to his exacting standards.  His own teams pick the grapes at harvest, a further qualitative step.  The vineyards Magnien works with are certified organic