Winemaker Notes
Olivier Morin is making some world class wines from Chitry, which just happens to have the same Kimmeridgian soil as Chablis. Armed with such a valuable resource, all it took was a little bit of love and a lot of dedication to make a truly stunning Aligote.
 
Fruit was sourced from organic vineyards and was fermented with indigenous yeast strains before time on fine lees in stainless steel. Being so gentle in the winery has definitely had its benefits - the wine is aromatic, lean and fresh but full of complexity. Fresh apples and lemons come through, with a chalky mineral drive, and a delicate breadth and toastiness. This isn't Poor Man's Chablis - it's a delicious Aligote in its own right.